Author: thewonkystove
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Why you shouldn’t drink dried pomegranite peels ( and what you should if you’d like to incorporate more herbal teas into your rotation).
You should really not do this. If you only read this far, the take away should be, that pomegranate peels are not a daily drink. I’ve seen, too many videos pop up across social media platforms, singing the praises of pomegranate, namely the peel. Pomegranates are truly amazing. They hold…
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Easy Chicken, Bacon, Sage and Mushroom Terrine
Delicious and easy entertaining that stretches into fancy nosh throughout the week. It’s a main, it’s sort of a cold cut, it’s a slightly retro appetizer that I think should make a comeback. Aside from sounding expensive, it is a great affordable way to use up ground meat. What is…
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Air fryer Farmer Cheesecake
5 Ingredient, air fryer cheesecake inspired by cannoli. What is a holiday spread without cannoli? Of all the things you can make in an air fryer, cheesecake has to be one of the most satisfying. It comes out similar to a Basque cheesecake, with a deep caramelized top and in…
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Togarashi Kefir Battered Acorn Squash
Crispy, slightly spiced kefir and togarashi battered acorn squash. If you find yourself looking at all the beautiful squash available on grocery shelves and also find yourself pressed for ways to use them before they bad in your fridge, I have you covered. These are a great in a sandwich,…
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Zucchini Goat Cheese Bacon Tart
Puff pastry tart with bacon goat cheese topped with zucchini rounds. Puff Pastry is the answer to most kitchen questions. It is also entirely vegan if purchased in store, nearly all brands I’ve seen sold in the freezer aisle are vegan, containing no butter or animal products. Left over veggies?…
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Farmer Cheese Scallion and Dill Twists
Puff pastry stuffed with a savory filling of farmer cheese sweet bite of scallions and a dill herb mixture. Delicious as individual little twists, one large twist or even better as little broomsticks for your next witchy get together, wizard’s book club, cottagecore tea party or just because. I could…
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Apple Butter Cream Cheese Swirl Cake
Pack in the flavors of fall and apples into an easy loaf. Incredible with the the swirl of cream cheese and just as delicious as a one bowl wonder without the added swirl. This is a two bowl kind of baking commitment, but you don’t need any additional special equipment.…
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The Best Stuffed Peppers
No Soggy or over cooked rice, tender peppers and a flavorful nostalgic filling make these the best stuffed peppers, that we have ever enjoyed. They cook up and smell like grandmas kitchen, your favorite diner or just a really good loving meal at home. They can be made on the…
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Thin Crust Pizza Dough
A recipe I’ve been tinkering with to create a thin crust pizza without excessive kneading, weighing pizza oven or use of a stand mixer. However you do need a hand mixer with kneading hook attachment for this particular recipe. The dough starts off sticky, which is the secret to good…
